Vulcano

Direct cooking

CHARACTERISTICS
• materials certified for food use
• refractory double layer 8 cm insulating mattress
• 310s heavy duty, sturdy and lightweight steel
• electro galvanized and powder coated steel
• multifunction: allows you to cook any type of dish
• show-cooking: can be freely positioned anywhere

WHY CHOOSE A PROFESSIONAL OVEN
• the materials used prevent heat loss and combustion residues, always keeping the furnace clean
• does not require masonry and arrives pre-installed
• Reduced ignition and pre-heating times (30 minutes)
• reduction of wood consumption (up to 60% compared to traditional cement and refractory ovens)
• transportable

STANDARD EQUIPMENT
1 pipe with chimney and damper
1 fire door with no-hot handles
1 analogic thermometer
1 steel flame-tamer
1 fire tool
1 wood holder

CONFIGURABLE WITH TROLLEY OR STAND VERSION

promteo_tetto_ross
promteo_tetto_ant
Technical features
Type of fuel

Wood

External dimensions

P 99,5 x L 121,8 x H 250 cm

Cooking chamber size

P 70 x L 100 x H 40 cm

Hourly consumption

~ 4 kg

Nominal thermal power

10 kw

Smoke temperature

190°C

Chimney diameter

200 mm

Weight

430 kg

    Are you an end customer? Write us here.
    I declare that I have read the Privacy Policy and consent to the processing of personal data.* I give my consent to subscribe to marketing information

    logo_small_light
    PIZZAS
    1 cooking surface
    • VULCANO:  5
    BREAD (KG)
    1 cooking surface
    • VULCANO: 5 – 7
    COVERS
    1 cooking surface
    • VULCANO: up to 10
    Related products
    All the essential accessories for your oven.