Prometeo
Prometeo is built for pizza and kitchen professionals who refuse to compromise. Made with food-certified materials, it combines strength, lightness and reliability. The base of the cooking chamber consists of a double refractory layer — one 3 cm thick and one 5 cm thick — beneath which sits Skamol insulation, a guarantee of resistance, durability and uniform heat distribution.
The structure is made of 310s steel, strong and long-lasting, with a powder-coated electro-galvanised steel finish, designed to face any conditions without fear of wear. Built to be multi-purpose, Prometeo allows you to cook not only perfect pizzas, but any dish, with consistently excellent results. Thanks to its practicality and compact design, it is also ideal for show-cooking: you can place it wherever you like and let it take centre stage in any context.
Prometeo is the ideal choice for those seeking a professional oven that delivers lower wood consumption than concrete and refractory models and the convenience of pre-installed delivery, with no masonry work required.
Transportable, efficient and powerful, Prometeo is the choice of those who seek professional excellence with all the convenience of the Fontana signature.
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Wood
Direct cookingIncluded accessories
Manuals
Technical data sheets
Technical features
Fuel type
External dimensions
PROMETEO COUNTERTOP P 121 x L 142,8 x H 118 cm
Cooking chamber size
Hourly consumption
Nominal thermal power
Flue gas temperature
Flue diameter
Weight
PROMETEO COUNTERTOP 500 kg
Oven mouth
No. of pizzas
Kg of bread
Number of place settings
Trolley external dimensions
Trolley weight
Faq
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- the materials used prevent heat loss and combustion residue, keeping the oven clean at all times
- no masonry work required, delivered pre-installed
- reduced lighting and pre-heating times (30 minutes)
- drastically lower wood consumption (up to 60% less than traditional concrete and refractory ovens)
- transportable
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